Event Tickets

St. Patrick’s Day Luncheon

Saturday, March 14, 2015
A multi-course menu that’s a feast for the senses featuring farm to table ingredients prepared by Resident Chef Darby Tarantino, who’s a graduate of the famed Ballymaloe Cookery School in County Co. I
Tickets from: $45.00

Stump the Winemaker Series

Saturday, April 4, 2015
Do you have questions that you would like answered about different wine making processes? About any portion of the wine business? Come out and let’s talk.
Tickets from: $25.00