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Holiday food pairing suggestions


The holidays are a time for family, friends, and of course, food! If you’re looking to impress your guests with a delicious meal thisholiday season, we’ve got the perfect wine pairing recipes for you. No matter what you’re serving, we’ve got a wine that will complement your dish perfectly.

Pinot Noir

If you’re serving beef or lamb this holiday season, our pick is pinot noir. This full-bodied red wine has flavors of black cherry and cranberry, making it the perfect complement to rich meats. For a pinot noir that’s sure to please, try the Meadowcroft Russian River Valley Pinot Noir.

Cabernet Sauvignon

For all you chicken lovers out there, our recommendation is cabernet sauvignon. This dry red wine pairs well with roasted chicken or turkey and has flavors of blackberry and cedar. We recommend trying our Cabernet Sauvignon from the Oakville District in the Napa Valley.


Whether you’re making ham or pork chops, zinfandel is the wine for you. This fruity red wine has flavors of plum and pepper and is sure to please your guests. We recommend the Speedy Creek Zinfandel from the Knight’s Valley AVA.

Pinot Blanc

Looking for a white wine to pair with your holiday meal? Pinot Blanc is our top pick. This crisp white wine has hints of apple and pear and pairs well with fish or poultry dishes. For a Pinot Blanc that’s sure to please, try the Pinot Blanc from Meadowcroft.


And last but not least, Chardonnay! This buttery white wine pairs well with creamy dishes like mashed potatoes or macaroni and cheese. For a chardonnay that’s sure to satisfy, we recommend the Meadowcroft Napa-Carneros Chardonnay.

With so many options to choose from, it can be hard to decide what wine to serve with your holiday meal. But don’t worry, we’ve got you covered! Our list of holiday wine pairing recipes has something for everyone. So, sit back, relax, and enjoy a glass of your favorite holiday wine. Cheers!

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